Sustainable Drive-Thru Strategies Amidst Urban Bans
Amidst urban bans, the restaurant industry is innovating sustainable drive-thru strategies that enhance environmental compatibility and redefine convenience for the future.
Amidst urban bans, the restaurant industry is innovating sustainable drive-thru strategies that enhance environmental compatibility and redefine convenience for the future.
As cities start banning new drive-thrus, we delve into the reasons behind this trend, from environmental impacts to the pursuit of more walkable, vibrant communities.